đźšš Free Worldwide Shipping on All Orders!Shop Now
Marsh Hawk's Plunge 2017 Petite Sirah Dunnigan Hills, California
HomeStore

Marsh Hawk's Plunge 2017 Petite Sirah Dunnigan Hills, California

Marsh Hawk's Plunge 2017 Petite Sirah Dunnigan Hills, California

This beautifully structured wine is stoic but still sublimely elegant. We love the way flavors fly around in the glass. With a nose containing dark fruit, violets, and a subtle hint of baked graham cracker, how could it be anything but delicious? It comes from Dunnigan Hills, a region with a large diurnal shift (warm days to grow the grapes, but cold nights that let the grapes recover to retain their natural acidity). The raspberry, blackberry, and dried cranberry notes easily support full-bodied dishes like aged cheeses, barbecue, or even chicken in a mole sauce. And judges love it too! It took home 90 Points and a Gold medal from the 2019 Sommelier Challenge.

$7.20

Original: $23.99

-70%
Marsh Hawk's Plunge 2017 Petite Sirah Dunnigan Hills, California—

$23.99

$7.20

More Images

Marsh Hawk's Plunge 2017 Petite Sirah Dunnigan Hills, California - Image 2

Marsh Hawk's Plunge 2017 Petite Sirah Dunnigan Hills, California

This beautifully structured wine is stoic but still sublimely elegant. We love the way flavors fly around in the glass. With a nose containing dark fruit, violets, and a subtle hint of baked graham cracker, how could it be anything but delicious? It comes from Dunnigan Hills, a region with a large diurnal shift (warm days to grow the grapes, but cold nights that let the grapes recover to retain their natural acidity). The raspberry, blackberry, and dried cranberry notes easily support full-bodied dishes like aged cheeses, barbecue, or even chicken in a mole sauce. And judges love it too! It took home 90 Points and a Gold medal from the 2019 Sommelier Challenge.

Product Information

Shipping & Returns

Description

This beautifully structured wine is stoic but still sublimely elegant. We love the way flavors fly around in the glass. With a nose containing dark fruit, violets, and a subtle hint of baked graham cracker, how could it be anything but delicious? It comes from Dunnigan Hills, a region with a large diurnal shift (warm days to grow the grapes, but cold nights that let the grapes recover to retain their natural acidity). The raspberry, blackberry, and dried cranberry notes easily support full-bodied dishes like aged cheeses, barbecue, or even chicken in a mole sauce. And judges love it too! It took home 90 Points and a Gold medal from the 2019 Sommelier Challenge.