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Four and Twenty 2018 Cabernet Sauvignon Columbia Valley, Washington
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Four and Twenty 2018 Cabernet Sauvignon Columbia Valley, Washington

Four and Twenty 2018 Cabernet Sauvignon Columbia Valley, Washington

Every taste of our Four and Twenty Cabernet serenades you with perfumed herbaceous notes and piquant black fruit flavors. This Old World-style wine is a lighthearted soloist that diverges from the fruit-packed expectation of New World Cabernet Sauvignon. Its flavors focus instead on aromatic herbs and tertiary fruit. Washington's slightly cooler climate allows the fruit to sustain its fresh aromas and flavors. With these cooler temperatures, a long growing season is essential to ensure that the fruit is permitted enough "hang time" to reach peak ripeness. The dry climate of Columbia Valley allows for clusters of ripening grapes to remain on the vine long after the chirping birds have flown south for the winter. Harvesting in these chilly fall temperatures preserves the grape's acidity and freshness, contributing to the wine's Old World structure. Enjoy this lovely melody alone or paired with salty, protein-rich dishes to create a delightful symphony of flavor and texture. Scroll through the image carousel above to learn more about this wine.

$23.00
Four and Twenty 2018 Cabernet Sauvignon Columbia Valley, Washington—
$23.00

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Four and Twenty 2018 Cabernet Sauvignon Columbia Valley, Washington

Every taste of our Four and Twenty Cabernet serenades you with perfumed herbaceous notes and piquant black fruit flavors. This Old World-style wine is a lighthearted soloist that diverges from the fruit-packed expectation of New World Cabernet Sauvignon. Its flavors focus instead on aromatic herbs and tertiary fruit. Washington's slightly cooler climate allows the fruit to sustain its fresh aromas and flavors. With these cooler temperatures, a long growing season is essential to ensure that the fruit is permitted enough "hang time" to reach peak ripeness. The dry climate of Columbia Valley allows for clusters of ripening grapes to remain on the vine long after the chirping birds have flown south for the winter. Harvesting in these chilly fall temperatures preserves the grape's acidity and freshness, contributing to the wine's Old World structure. Enjoy this lovely melody alone or paired with salty, protein-rich dishes to create a delightful symphony of flavor and texture. Scroll through the image carousel above to learn more about this wine.

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Every taste of our Four and Twenty Cabernet serenades you with perfumed herbaceous notes and piquant black fruit flavors. This Old World-style wine is a lighthearted soloist that diverges from the fruit-packed expectation of New World Cabernet Sauvignon. Its flavors focus instead on aromatic herbs and tertiary fruit. Washington's slightly cooler climate allows the fruit to sustain its fresh aromas and flavors. With these cooler temperatures, a long growing season is essential to ensure that the fruit is permitted enough "hang time" to reach peak ripeness. The dry climate of Columbia Valley allows for clusters of ripening grapes to remain on the vine long after the chirping birds have flown south for the winter. Harvesting in these chilly fall temperatures preserves the grape's acidity and freshness, contributing to the wine's Old World structure. Enjoy this lovely melody alone or paired with salty, protein-rich dishes to create a delightful symphony of flavor and texture. Scroll through the image carousel above to learn more about this wine.