Fly By North Coast 2016 Sauvignon Blanc California
Making great wine takes a commitment to excellence that most people don’t have. It involves hard work and determination, and some farmers even go a step further and farm entirely organically. Organic farming is a big deal, but the Fly By winemakers make sure that their entire operation, from grape to glass is organic. This commitment allows them to produce an incredibly fresh and vibrant wine, that is utterly refreshing. The 2016 Sauvignon Blanc is earthy and full of green grass notes, with a finish full of birch wood that reflects the single vineyard it comes from in Mendocino, California. Our wine experts have been loving it paired with salmon.
Original: $13.50
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Fly By North Coast 2016 Sauvignon Blanc California
Making great wine takes a commitment to excellence that most people don’t have. It involves hard work and determination, and some farmers even go a step further and farm entirely organically. Organic farming is a big deal, but the Fly By winemakers make sure that their entire operation, from grape to glass is organic. This commitment allows them to produce an incredibly fresh and vibrant wine, that is utterly refreshing. The 2016 Sauvignon Blanc is earthy and full of green grass notes, with a finish full of birch wood that reflects the single vineyard it comes from in Mendocino, California. Our wine experts have been loving it paired with salmon.
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Making great wine takes a commitment to excellence that most people don’t have. It involves hard work and determination, and some farmers even go a step further and farm entirely organically. Organic farming is a big deal, but the Fly By winemakers make sure that their entire operation, from grape to glass is organic. This commitment allows them to produce an incredibly fresh and vibrant wine, that is utterly refreshing. The 2016 Sauvignon Blanc is earthy and full of green grass notes, with a finish full of birch wood that reflects the single vineyard it comes from in Mendocino, California. Our wine experts have been loving it paired with salmon.
